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Biscuits & Cookies

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Browse Our Gluten Free recipes

Starting out cooking and baking with gluten free products can be daunting but it doesn’t have to be difficult. We have compiled all of our favourite gluten free recipes here on the Glutafin website to excite and inspire you with gluten free cooking and baking. Whether you have been newly diagnosed with Coeliac Disease or have been living with it for a long time, we have plenty of recipes to make eating a pleasure. Browse our recipes by:

  • Meal time
  • By other dietary requirements e.g. vegan
  • By type of food.

Make sure to take a look at our Celebrations & Special Occasions recipes or our cakes and puddings recipes if you have a sweet tooth.

Discover gluten free recipes you love

With Glutafin, you can still have your favourite meals. How does gluten-free buttermilk pancakes with blueberries for breakfast sound? How about gluten free macaroni and cheese for an evening meal followed by mouth-watering gluten free carrot cake for pudding?

All of our recipes highlight the relevant Glutafin product that you can try with products from your free taster box. Alternatively, you can order certain Glutafin products on your next prescription to make following the recipes as simple as possible.

If you are unsure if any food product is safe for you to eat, take a look at our advice for checking food labels.

Frequently Asked Questions

  • Question: How can I avoid cross-contamination when cooking at home?
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  • Answer

    It is important to store gluten containing and gluten free ingredients separately. Cooking utensils, pans and tins should be dedicated to gluten free foods to ensure cross contamination does not occur.

  • Question: Does gluten free flour behave the same in baking as regular flour?
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  • Answer

    Glutafin gluten free flour mixes can be used as a substitute in mainstream recipes for cakes, biscuits and pastry. For bread making, we recommend following specific gluten free recipes, as gluten free flour behaves differently to regular flour.

  • Question: Can I make gluten-free recipes lower in calories?
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  • Answer

    We would encourage you to experiment with gluten free recipes! There are lots of healthy gluten free recipes you can try, why not check on our website. Lots of naturally gluten free foods such as salads, fruit and fish are lower in calories.

  • Question: Is there a better type of oil to use in gluten free recipes?
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  • Answer

    Glutafin recommend using the oil or fat that is stated in the recipe. All oils and fats are naturally gluten free.

Just diagnosed?

Get your free
Glutafin Taster Box

If you or someone you love has been recently diagnosed with coeliac disease, you could be eligible to receive gluten free foods on prescription. Simply select your country of residence, and, if you live in England, fill in your postcode to check if your area is prescribing.

Just diagnosed?

Great News

Your country is prescribing gluten free foods*. Request your Glutafin Taster Box by clicking the button below to sign up.
* Please note: local policies are constantly updated, and issuing a prescription is at the discretion of your GP.

© 2024. Glutafin. Dr. Schär UK Ltd. 401 Faraday Street, Birchwood Park, Warrington, WA3 6GA
© 2024. Glutafin. Dr. Schär UK Ltd. 401 Faraday Street, Birchwood Park, Warrington, WA3 6GA