Gluten Free Avocado Chicken Pasta Salad

Recipes

Avocado Chicken Pasta Salad

Home / Pizza & Pasta / Gluten Free Avocado Chicken Pasta Salad

Prep Time
Preparation Time
10m
Cook Time
Cooking Time
20m
Serves
Serves
2

A delicious, creamy vegetarian dish. Why not eat any leftovers for lunch the next day?

  • Ingredients

  • 200g Glutafin Gluten Free Pasta Penne
    1 avocado, peeled, de-stoned and cubed
    200g cooked chicken breast, sliced
    1 tbsp fresh torn basil
    Freshly ground black pepper
    1 lemon – whole lemon zest and ½ the juice
    100ml Greek yogurt
    25g pine nuts, dry fried

  • Method

  • 1. Cook the pasta according to the instructions on pack.

    2. In a medium bowl, mix the avocado with the lemon zest and juice.

    3. Drain pasta and rinse thoroughly with cold water.

    4. Combine avocado, chicken, pasta and yogurt, adding the pine nuts and torn basil.

    5. Serve topped with freshly ground black pepper.

Preparation Time - 10m | Cooking Time - 20m | Serves - 2

Ingredients

200g Glutafin Gluten Free Pasta Penne
1 avocado, peeled, de-stoned and cubed
200g cooked chicken breast, sliced
1 tbsp fresh torn basil
Freshly ground black pepper
1 lemon – whole lemon zest and ½ the juice
100ml Greek yogurt
25g pine nuts, dry fried

Method

1. Cook the pasta according to the instructions on pack.

2. In a medium bowl, mix the avocado with the lemon zest and juice.

3. Drain pasta and rinse thoroughly with cold water.

4. Combine avocado, chicken, pasta and yogurt, adding the pine nuts and torn basil.

5. Serve topped with freshly ground black pepper.

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© 2022. Glutafin. Dr. Schär UK Ltd. 401 Faraday Street, Birchwood Park, Warrington, WA3 6GA