Our most versatile flour, select multipurpose white mix makes excellent cakes, pastry, biscuits, breads, scones, wraps, fishcakes, gravy and batters for meals such as toad in the hole. It’s suitable for using in the oven or breadmaker. Glutafin gluten free select flour mixes make it easy to bake all your favourite goodies, and are a good source of calcium and folic acid for healthy bones and digestion.
Gluten free wheat starch, rice starch, skimmed milk powder, dried glucose syrup, thickeners: (guar gum, hydroxypropyl methyl cellulose); sugar, calcium citrate, raising agent: (glucono-delta-lactone); sodium bicarbonate, folic acid.
Pack contains a sachet (10g) of dried yeast.
|Per 100g dry mix||Large Oven Loaf Per 100g|
|Energy||1486kJ/ 350kcal||1024kJ/ 242kcal|
|of which saturates||0.3g||0.5g|
|of which sugars||11g||6.1g|
|Calcium||400mg (50%RDA)||300mg (38%RDA)|
|Folic Acid||30mcg (15%RDA)||40mcg (20%RDA)|
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