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Glutafin Gluten Free Wheat Free 4 Fibre Rolls (200g)
PIP code: 344-3652
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Similar to the Glutafin Part-Baked 4 White Rolls, these fibre equivalents can be eaten straight from the packet, or heated up for a crispy crust. A ciabatta style roll with a delicious texture and nutty flavour.
Glutafin Gluten Free Wheat Free 4 Fibre Rolls availability
Glutafin Gluten Free Wheat Free 4 Fibre Rolls
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Glutafin Gluten Free Wheat Free 4 Fibre Rolls Ingredients
Water, maize starch, rice flour, sunflower seeds (5%), buckwheat flour, linseed (4%), sugar beet syrup, vegetable fibre, rice starch, apple extract, yeast, thickener: hydroxypropyl methyl cellulose; soya protein, salt, vegetable oil, acidulant: tartaric acid.
Glutafin Digestive Biscuits Nutrition Information
Typical Values
Per 100g
Per roll (50g)
Energy
1143kJ/ 272kcal
574kJ/ 137kcal
Protein
5.8g
2.9g
Carbohydrate
39.6g
19.8g
of which sugars
3.7g
1.9g
Fat
8.1g
4.1g
of which saturates
1.0g
0.5g
Fibres
8.9g
4.5g
Sodium
0.6g
0.3g
Salt
1.5g
0.8g
Contains: Soya
This product is
- Gluten-free
- Wheat-free
- Lactose-free
- High fibre
Your Comments
Recent Comments...
I tried these at an event in Sheffield today (Oct 8th) and will definately change my prescription order from my existing provider. Excellent taste and texture and long life for convenience. Thank you
says:
8th October 2011
8th October 2011
These are the best rolls!
Debbie Spratt says:
10th July 2011
10th July 2011
These are simply the best rolls on the market. I absoluetly love them. One of the few GF rolls which taste moist and better soft, rather than heated (crisped) in the oven. I also like the white version, especially after cooking in the oven, but these ones are definitely my favourites.
They hold together really well, the added bits (seeds) really add to the texture and flavour and I don't think I could do without them. I have them filled, lightly buttered with my soup and even dry on occasions.
I take them when out walking and cycling and they never fall apart or disnitegrate like a lot of GF rolls. I really can't fault them at all.
Extremely tasty and well made, 10/10
They hold together really well, the added bits (seeds) really add to the texture and flavour and I don't think I could do without them. I have them filled, lightly buttered with my soup and even dry on occasions.
I take them when out walking and cycling and they never fall apart or disnitegrate like a lot of GF rolls. I really can't fault them at all.
Extremely tasty and well made, 10/10
Tony Corner says:
5th May 2011
5th May 2011
Lois Shaw says:
Finally I've found a bread roll that tastes like bread!! The seeds give these rolls a lovely crunch to them and adds texture. Delicious.
Finally I've found a bread roll that tastes like bread!! The seeds give these rolls a lovely crunch to them and adds texture. Delicious.
25th July 2010
Great rolls! Texture and taste are great and they are so convenient as, being long life, they can be kept in cupboard until needed and only take about 6 mins in the oven to refresh. They make a great and easy breakfast. I do have trouble getting them on prescription though as the listing of items seem to give the local chemist cause for confusion so that I often get other rolls altogether.