Pasta
Our gluten free pasta shapes are made in Italy for high quality and delicious authentic taste.
Whether your perfect pasta is long ribbons or squiggly spirals, Glutafin pasta comes in all shapes and sizes. We have 6 to choose from below. Our Glutafin pasta is gluten free and wheat free so everyone can enjoy.
For a Mediterranean supper toss Glutafin Penne with a tangy tomato sauce, or else stir a weighty dollop of pesto through Glutafin Tagliatelle and hey presto you’ve got a satisfying lunch. With the exception of the Lasagne, Glutafin recommends the following cooking instructions for the perfect pasta:
- Allow 100g of pasta per adult for a main meal.
- Bring 2 litres of slightly salted water to the boil in a large pan and add 1 tablespoon (15ml) of olive oil.
- Add the pasta to the pan and return to boil.
- Simmer for 7-10 minutes (except the Spaghetti, which will need the full 10 minutes and should only be stirred once at the start).
- Drain, rinse Our gluten free pasta shapes are made in Italy for high quality and delicious authentic taste.under boiling water and serve with your chosen sauce.
For more information on our pasta look on each product page below or please call us on 0800 988 2470.
Glutafin Pasta Spirals (Fusilli)
This is our best seller! Ideal with your favourite...
This is our best seller! Ideal with your favourite...
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Glutafin Macaroni (Penne)
You can keep penne pasta simple with classic macaroni...
You can keep penne pasta simple with classic macaroni...
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Glutafin Lasagne
These sheets make the perfect traditional lasagne or try...
These sheets make the perfect traditional lasagne or try...
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Glutafin Tagliatelle (Nests)
These delicious ribbons can be used in a classic creamy...
These delicious ribbons can be used in a classic creamy...
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Glutafin Pasta Shells (Conchiglie)
Perfect shells to make a perfect tuna bake! They are...
Perfect shells to make a perfect tuna bake! They are...
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