Ask An Expert

We're experts in gluten-free living

Our daily lives revolve around coeliac disease and gluten-free living. We love tasting new gluten-free foods, talking to you about coeliac disease and creating delicious new recipes. With decades of experience behind us, we've developed into a team of real experts. So who better to call upon when you’ve got a query than our gluten-free home economist or dietitian?

For questions about gluten-free cooking ask Glutafin's home economist, Kay Deakin

Kay has been cooking with gluten-free products for over 20 years and knows all the tricks of the gluten-free trade. So if your pastry keeps cracking or your bread won't rise, why not ask Kay to help?

If you need a few pointers in the kitchen, have a look at Kay's Top Equipment list! It features all the key items you need to make your gluten-free cooking a sucess!

For questions about coeliac disease ask Glutafin's dietitian

We have a specialist dietitian in the area of coeliac disease and gluten-free foods available to answer all your queries. So if you have any questions about coeliac disease, why not ask our dietitian for information?