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Glutafin Select Multipurpose White Mix (500g)
PIP code: 004-5187
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Our multi-talented, multipurpose white mix is in a class of it’s own! This versatile mix can make anything from sweet cakes and biscuits to savoury breads and pastries - it can even make fantastic sauces and batters! With all these possibilities, why not try your hand at cooking something new? Just visit our recipes section to be inspired!
For both beginners and experienced cooks we strongly recommend our Glutafin Select Multipurpose Mix. This flour mix have been designed to replicate standard white flours and you can use it in the same way that you would use normal flour, essentially in any of your gluten free cooking or baking. It is also good sources of both calcium and folic acid. The mix can be used to bake bread in your oven, or bread machine, biscuits, scones, batters, pastries, sauces...it really is multi purpose. We recommend using the white mix for Yorkshire puddings!
** RDA= Recommended Daily Allowance
*** Contains gluten-free wheat starch which complies with the internationally agreed criteria for gluten-free food (Codex Alimentarius).
# Based on the Large Oven Loaf recipe given on the back of pack.
Glutafin Select Multipurpose White Mix availability
Glutafin Select Multipurpose White Mix
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Glutafin Select Multipurpose White Mix Ingredients
Wheat starch***, rice starch, skimmed milk powder, dried glucose syrup, thickeners: guar gum, hydroxypropyl methyl cellulose; sugar, calcium citrate, raising agent: glucono-delta-lactone; folic acid.
Pack contains a sachet (10g) of dried yeast
Pack contains a sachet (10g) of dried yeast
Glutafin Digestive Biscuits Nutrition Information
Typical Values
Per 100g dry mix
#Large Oven Loaf Per 100g
Energy
1486kJ/ 350kcal
1031kJ/ 244kcal
Protein
5.2g
4.2g
Carbohydrate
80.0g
49.4g
of which sugars
11.1g
6.1g
Fat
0.5g
2.7g
of which saturates
0.3g
0.5g
Fibres
2.4g
2.5g
Sodium
0.1g
0.3g
Salt
0.3g
0.8g
Calcium
400mg (50% RDA**)
300mg (37% RDA**)
Folic Acid
30mcg (15% RDA**)
40mcg (20% RDA**)
Contains: Wheat starch***, Milk
This product is
- Gluten-free
Your Comments
Recent Comments...
Diagnose coeliac in October 2011. Bought expensive breadmaker and tried making a loaf myself using the rice flour from ASDA - major disaster. Tried the Free From bread - tiny slices, but okay toated. Then I got the Glutafin White mix on prescription to try. I followed the bread recipe ono the packet and made my first SUCESSFFUL loaf in the bread machine. It was FANTASTIC. I've videoed that moment for posterity. The white mix is awesome and I can't wait to try the others too.
says:
4th December 2011
4th December 2011
Best mix on the market for oven-baked bread
Rebecca Skeats says:
2nd December 2011
2nd December 2011
Tried this flour for bread yesterday it was amazing how much better it was than previous attempts.
says:
13th November 2011
13th November 2011
Sharon Goucher says:
Multi purpose white mix is absolutely fantastic. I have made bread, sponges and pastry all fantastic. I also use the mixture to make bread bases for pizza then put allsorts on as a topping. My favourite is chilli con carni pizza.
Loving it Thankyou Glutafin for making my diet easier to cope with.
Multi purpose white mix is absolutely fantastic. I have made bread, sponges and pastry all fantastic. I also use the mixture to make bread bases for pizza then put allsorts on as a topping. My favourite is chilli con carni pizza.
Loving it Thankyou Glutafin for making my diet easier to cope with.
24th January 2011
Having been diagnosed with Coeliac disease only in the last few months I have been trying to get to grips with the food available, especially cooking ingredients as I prepare most of my own meals.
Had a box of multi purpose mix included in my first prescription and have just made a Victoria sponge using the recipe on the box - brilliant. That was not only my verdict but also that of my wife and friends.
I shall be looking to do more with this mix - a regular feature of my prescription from now on.