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Glutafin Gluten Free Wheat Free Pastry Mix
PIP code: 302-3389
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Based on a blend of gluten-free and wheat-free starches with added calcium, this purpose made pastry mix gives you the freedom to create all kinds of masterpieces, in any shape or form! From quiches and savoury pies to naughty but nice desserts, the choice is yours!
Available on prescription as per Advisory Committee on Borderline Substances (ACBS) for established guten enteropathy only.
** Recommended Daily Allowance (RDA)
Glutafin Gluten Free Wheat Free Pastry Mix
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Glutafin Gluten Free Wheat Free Pastry Mix Ingredients
Maize starch, potato starch, skimmed milk powder, sugar, thickeners: guar gum, hydroxypropyl methyl cellulose; raising agents: glucono-delta-lactone, sodium hydrogen carbonate; calcium citrate, salt, folic acid.
Glutafin Digestive Biscuits Nutrition Information
Typical Values
Per 100g dry mix
# Greek Tart per 100g
Energy
1394kJ/ 328kcal
1040kJ/ 249kcal
Protein
4.1g
8.4g
Carbohydrate
77.0g
14.6g
of which sugars
9.9g
2.3g
Fat
0.4g
17.5g
of which saturates
0.2g
10.4g
Fibres
2.4g
3.3g
Sodium
0.5g
0.4g
Calcium
400mg (50% RDA**)
240mg (30% RDA**)
Folic Acid
30mcg (15% RDA**)
13mcg (6% RDA**)
Contains: Milk
This product is
- Gluten-free
- Wheat-free
- High calcium
- Available on prescription*
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