You are here: Home / Gluten-free product range / Flour Mixes / Glutafin Gluten Free Wheat Free Cake Mix
Glutafin Gluten Free Wheat Free Cake Mix (500g)
PIP code: 302-3397
Rate this product
of 12 vote(s).
Based on a blend of gluten-free and wheat-free starches with added calcium, this mix gives you a slice of the good life, or should we say, probably the best sponge in gluten free! Specially developed to give a light fluffy texture, you'll be licking your lips whatever cakes you decide to bake. Tempting fairy cakes, wicked brownies and sweet, satisfying sponges – they're all back on the menu.
** Recommended Daily Allowance (RDA).
# Based on the Victoria Sponge recipe given on back of pack.
Glutafin Gluten Free Wheat Free Cake Mix availability
Glutafin Gluten Free Wheat Free Cake Mix
Spread the word on the web!
Glutafin Gluten Free Wheat Free Cake Mix Ingredients
Sugar, maize starch, potato starch, whey protein concentrate, raising agents: glucono-delta-lactone, sodium hydrogen carbonate; calcium citrate, thickeners: guar gum, pectin, xanthan gum; folic acid.
Glutafin Digestive Biscuits Nutrition Information
Typical Values
Per 100g dry mix
# Victoria Sponge per 100g
Energy
1538kJ / 362kcal
1760kJ/ 420kcal
Protein
4.7g
3.9g
Carbohydrate
84.0g
52.0g
of which sugars
50.1g
5.5g
Fat
0.8g
21.9g
of which saturates
0.4g
14.4g
Fibres
1.5g
2.9g
Sodium
0.6g
0.4g
Calcium
400mg (50% RDA**)
205mg (25% RDA**)
Folic Acid
30mcg (15% RDA**)
5mcg (2% RDA**)
Contains: Milk
This product is
- Gluten-free
- Wheat-free
Your Comments
Recent Comments...
1st edible cake in 30 years. Well done , the family tasted and
gave it 110 /100.
gave it 110 /100.
kenneth johnson says:
24th July 2010
24th July 2010
