Glutafin Tagliatelle*

Toss with a creamy mushroom or bacon carbonara. Be sure not to splash any sauce as you twirl between your spoon and fork! 

Ingredients
Maize starch, egg (23%), rice flour, emulsifier: mono and diglycerides of fatty acids; thickener: guar gum

PIP Code
215-5109

This product is

  • Gluten-free
  • Wheat-free
  • Lactose-free
  • Available on prescription**
Nutrition Information
Typical Values Per 100g
Energy 1606kJ/379kcal
Protein 5.6g
Carbohydrates 79.8g
of which sugars 0.5g
Fat 4.2g
of which saturates 1.3g
Fibre 1.1g
Sodium 0.06g
Contains: Egg

.

 



* New recipe. Now contains egg.

**Available on prescription as per the Advisory Committee on Borderline Substances (ACBS) for gluten-sensitive enteropathies including steatorrhoea due to gluten-sensitivity, coeliac disease and dermatitis herpetiformis.


 

Dietary Specials | Dr Schär | TruFree | CDRC.org.uk