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Glutafin Custard Creams
A delicious family favourite with a soft creamy centre.
Ingredients
Biscuit: Corn starch, sugar, vegetable oil, soya flour, rice flour, salt, raising agents: sodium hydrogen carbonate and sodium phosphate, thickener: guar gum.
Filling: Sugar, vegetable oil, whey protein, milk powder, whey powder, emulsifier: soya lecithin, natural flavouring.
PIP Code
017-0308
Nutrition Information
Typical Values
Per 100g
Per biscuit (12.5g)
Energy
2104kJ/ 502kcal
263kJ/ 63kcal
Protein
9g
1.2g
Carbohydrate
65g
8.5g
of which sugars
34.2g
4.5g
Fat
23g
3g
of which saturates
10.8g
1.4g
Fibre
1g
0.1g
Sodium
0.35g
0.05g
Contains: Milk & soya
This product is
Gluten-free
Wheat-free
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