Glutafin Crackers

The best savoury nibble of them all. Top with your topping of choice and munch crunchy Glutafin crackers at any time of the day – for a snack, with salad or soup or even with supper. 

Savoury fans will love that our crackers are wheat-free too so no need to hold back if you’re avoiding gluten-free wheat starch.

 

Ingredients
Maize starch, vegetable oil, soya flour, invert sugar, salt, stabiliser: carboxymethyl cellulose; raising agents: sodium hydrogen carbonate, disodium diphosphate; emulsifier: soya lecithin; caramelised sugar, yeast extract.

PIP Code
009-3302
Nutrition Information
Typical Values Per 100g Per cracker (11g)
Energy 1970kJ/ 470kcal 215kJ/ 52kcal
Protein 2.4g 0.3g
Carbohydrate 70.0g 8.0g
of which sugars 1.1g 0.1g
Fat 20.0g 2.0g
of which saturates 9.0g 1.0g
Fibre 3.1g 0.3g
Sodium 0.7g 0.1g
Contains:          Soya 

 

 

 

 

 

 

 

 

 

 

 

Recipes Blogs Ask an expert

 

*Available on prescription as per the Advisory Committee on Borderline Substances (ACBS) for gluten-sensitive enteropathies including steatorrhoea due to gluten-sensitivity, coeliac disease and dermatitis herpetiformis.

 

This product is

  • Gluten-free
  • Wheat-free
  • Available on prescription*
Dietary Specials | Dr Schär | TruFree | CDRC.org.uk