Glutafin Sweet Biscuits

The name says it all. Delicious on their own or try topping with slices of cheese and apple. It's really rather nice!

 

Ingredients
Maize starch, maize flour, sugar, soya flour, vegetable oil, modified tapioca starch, salt, raising agents: ammonium hydrogen carbonate, sodium hydrogen carbonate; natural flavouring.

PIP Code
024-2966
Nutrition Information
Typical Values Per 100g Per biscuit (10g)
Energy 2058kJ/ 490kcal 206kJ/ 49kcal
Protein 8.4g 0.8g
Carbohydrates 67.4g 6.7g
of which sugars 20.9g 2.1g
Fat 20.8g 2.1g
of which saturates 9.2g 0.9g
Fibre 3.7g 0.4g
Sodium 0.4g trace
Contains:                    Soya 

 

 

 

 

 

 

 

 

 

 

 

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*Available on prescription as per the Advisory Committee on Borderline Substances (ACBS) for gluten-sensitive enteropathies including steatorrhoea due to gluten-sensitivity, coeliac disease and dermatitis herpetiformis.
 

This product is

  • Gluten free
  • Wheat free
  • Lactose-free
  • Source of fibre
  • Available on prescription

Dietary Specials | Dr Schär | TruFree | CDRC.org.uk